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Stir-Fried Chicken in Chinese Garlic Sauce

yield: 4 total time: 25 minutes
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Ingredients

  • 1 1/8 pounds chicken breast pound, cut into strips
  • 1 tablespoon sesame oil
  • 1 teaspoon cracked black pepper
  • 3 cloves garlic minced
  • 1 1/2 cups snow peas trimmed
  • 1 red bell pepper large, julienned
  • 1 green bell pepper large, julienned
  • 2 tablespoons canola oil fro frying
  • 3 tablespoons sauce Mr. Ube Special Noodle
  • 1 tablespoon rice vinegar
  • 2 1/2 tablespoons soy sauce
  • 2 teaspoons chinese rice wine {optional}
  • 1 tablespoon brown sugar
  • 1 teaspoon dried chili flakes optional
  • 1 tablespoon cornstarch

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 14 grams
  • Cholesterol : 80 milligrams
  • Fat : 14 grams
  • Fiber : 3 grams
  • Protein : 29 grams
  • SaturatedFat : 2.5 grams
  • Sodium : 760 milligrams
  • Sugar : 7 grams
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