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Thai Mango Sticky Rice

yield: 4 total time: 80 minutes
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Ingredients

  • 1 1/2 cups rice glutinous Thai, sweet
  • 1 cup unsweetened coconut milk well-stirred canned
  • 1/3 cup sugar
  • 1/8 teaspoon salt
  • 1 mango ripe, peeled, pitted, and cut into thin slices
  • toasted sesame seeds optional
  • sauce Topping
  • 1/3 cup unsweetened coconut milk canned
  • 3 tablespoons sugar

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 65 grams
  • Fat : 21 grams
  • Fiber : 4 grams
  • Protein : 5 grams
  • SaturatedFat : 17 grams
  • Sodium : 220 milligrams
  • Sugar : 39 grams
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