Ingredients
- 2 tablespoons coriander seeds
- 1 tablespoon black peppercorns
- 1 tablespoon cumin seeds
- 1 tablespoon fennel seeds
- 4 cloves
- 1/4 teaspoon ground tumeric
- 8 dried arbol chiles stemmed
- 2 lemongrass stalks
- 3 tablespoons vegetable oil
- 1 pound chicken thighs boned, skinned, cubed
- 1 teaspoon shrimp paste
- 3 large shallots thinly sliced
- 13 1/2 ounces coconut milk
- 1 quart reduced sodium chicken broth
- 2 teaspoons sugar
- 3 teaspoons kosher salt
- 1 cinnamon stick
- 8 ounces mung beans rinsed
- 8 ounces wide rice noodles
- 1/3 cup fresh mint leaves torn into smaller pieces
- 1/3 cup fresh cilantro leaves torn
- lime wedges
- chili paste Sambal oelek
Nutrition
- Calories : 640 calories
- Carbohydrate : 47 grams
- Cholesterol : 80 milligrams
- Fat : 42 grams
- Fiber : 6 grams
- Protein : 24 grams
- SaturatedFat : 20 grams
- Sodium : 2110 milligrams
- Sugar : 5 grams
Thank you for visiting our website. Hope you enjoy Chicken Laksa above. You can see more 16 chinese sticky chicken thighs recipe Cook up something special! to get more great cooking ideas.