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Cebu Style Steamed Rice

yield: 6 total time: 55 minutes
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Ingredients

  • 500 grams pork shoulder thinly sliced
  • 15 prawns shelled
  • 3/4 cup green peas fresh or frozen
  • 3 tablespoons soy sauce
  • 3 tablespoons Chinese cooking wine
  • 2 tablespoons tapioca starch
  • 1/2 teaspoon baking powder
  • 1/2 cup corn flour
  • 2 cups chicken stock
  • 1/2 cup water
  • 2 teaspoons sesame oil
  • 2 shallots finely chopped
  • 4 cloves garlic minced
  • 1 teaspoon minced garlic
  • 6 cups cooked rice
  • 2 eggs beaten
  • 2 tablespoons oil

Nutrition

  • Calories : 350 calories
  • Carbohydrate : 25 grams
  • Cholesterol : 145 milligrams
  • Fat : 15 grams
  • Fiber : 2 grams
  • Protein : 27 grams
  • SaturatedFat : 3 grams
  • Sodium : 710 milligrams
  • Sugar : 3 grams
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