Ingredients
- 2 pounds mussels scrubbed and de-bearded
- 1 bottle lager Belgian-style
- 1 shallot minced
- 1/4 cup chopped cilantro
Nutrition
- Calories : 290 calories
- Carbohydrate : 18 grams
- Cholesterol : 85 milligrams
- Fat : 6 grams
- Protein : 37 grams
- Sodium : 870 milligrams
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