Steamed Chicken with Chinese Sausage & Mushroom

Ingredients

• 750 grams chicken grams, cut into bite size pieces, I used wings and breast
• 4 pieces chinese sausage sliced
• 1/2 cup shiitake mushroom dried sliced, soaked in water
• steamed rice for serving
• 1 tablespoon sesame oil
• 2 tablespoons cornstarch
• 1 teaspoon cooking wine
• 1 tablespoon dark soy sauce
• 2 tablespoons light soy sauce
• 2 tablespoons oyster sauce
• 1 inch ginger know of, sliced
• 1 tablespoon sugar or honey

Nutrition

• Calories : 280 calories
• Carbohydrate : 10 grams
• Cholesterol : 120 milligrams
• Fat : 9 grams
• Protein : 39 grams
• SaturatedFat : 2.5 grams
• Sodium : 1070 milligrams
• Sugar : 3 grams