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Recipes For Chinese Noodles With Vegetables

yield: 4 total time: 30 minutes
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Ingredients

  • noodles Appropriate amount of
  • green onions moderate
  • 2 peppers
  • 1 leaf mustard
  • 2/3 pound pork
  • greens moderate amounts of fresh
  • 1 tablespoon bean paste Sichuan
  • 1 tablespoon light soy sauce
  • starch appropriate amount of
  • soy sauce moderate
  • vinegar moderate
  • oil moderate pepper
  • 2 tablespoons Chili red oil

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 65 milligrams
  • Fat : 11 grams
  • Fiber : 1 grams
  • Protein : 20 grams
  • SaturatedFat : 2 grams
  • Sodium : 610 milligrams
  • Sugar : 2 grams
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