Ingredients
- 2 pounds beef brisket tied with string
- 1 cup beef stock from a stock cube
- 1/2 cup dark soy sauce
- 1/2 cup dry sherry or Chinese cooking wine
- 1 Orange
- 2 tablespoons dark brown sugar
- 5 garlic cloves skin on, smashed
- 2 shallots banana, peeled and roughly chopped
- 1 piece fresh ginger peeled and finely sliced
- 5 spring onions finely sliced
- 3 star anise
- 1 cinnamon stick
- 1/4 teaspoon Szechuan peppercorns crushed
- 1 tablespoon cornstarch cornflour, dissolved in a little cold water
- 1 red chilli finely sliced, to serve
Nutrition
- Calories : 410 calories
- Carbohydrate : 28 grams
- Cholesterol : 110 milligrams
- Fat : 13 grams
- Fiber : 3 grams
- Protein : 43 grams
- SaturatedFat : 5 grams
- Sodium : 1840 milligrams
- Sugar : 7 grams
Thank you for visiting our website. Hope you enjoy Slow cooker Chinese Pulled Beef above. You can see more 20 chinese spicy orange beef recipe Prepare to be amazed! to get more great cooking ideas.