Chinese-style Spaghetti Salad (凉拌意面)

Ingredients

• 5 1/4 ounces spaghetti about 375g/13oz cooked
• 2 slices ham
• 1/4 red bell pepper
• 1/2 courgette medium
• 2 eggs + 2 teaspoons water
• 1 teaspoon toasted sesame seeds
• 2 chilli fresh, finely chopped, optional
• 2 tablespoons water thinned pure Chinese sesame paste, see note 1
• 1 1/2 tablespoons black rice vinegar
• 2 teaspoons chinese chilli oil or to taste
• 1 teaspoon light soy sauce
• 1/2 teaspoon sesame oil
• 1 pinch salt
• 1 pinch sugar
• 2 cloves garlic crushed

Nutrition

• Calories : 240 calories
• Carbohydrate : 31 grams
• Cholesterol : 115 milligrams
• Fat : 8 grams
• Fiber : 2 grams
• Protein : 11 grams
• SaturatedFat : 1.5 grams
• Sodium : 370 milligrams
• Sugar : 3 grams