Soy Milk Pancakes

Ingredients

• 1 cup all-purpose flour
• 1 1/2 tablespoons white sugar
• 2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon salt
• 1 cup vanilla soy milk
• 1 eggs lightly beaten
• 2 teaspoons vegetable oil
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon almond extract

Nutrition

• Calories : 410 calories
• Carbohydrate : 66 grams
• Cholesterol : 105 milligrams
• Fat : 10 grams
• Fiber : 3 grams
• Protein : 13 grams
• SaturatedFat : 1 grams
• Sodium : 1240 milligrams
• Sugar : 15 grams