Chicken, Snow Pea & Cashew Stir-fry

Ingredients

• 12 mushrooms dried Chinese, shiitake
• 3 tablespoons dry sherry
• 1 pound skinless, boneless chicken thighs thinly sliced
• 1 tablespoon cornstarch cornflour
• 1/2 cup chicken broth
• 3 tablespoons oyster sauce
• 1 teaspoon sesame oil
• 1 tablespoon canola or peanut oil
• 2 tablespoons chopped ginger finely
• 4 garlic cloves minced
• 4 ounces snow peas topped & tailed
• 8 ounces water chestnuts can sliced, drained
• 1/4 cup thinly sliced green onions
• 1/3 cup unsalted cashews toasted

Nutrition

• Calories : 420 calories
• Carbohydrate : 42 grams
• Cholesterol : 75 milligrams
• Fat : 14 grams
• Fiber : 2 grams
• Protein : 32 grams
• SaturatedFat : 2.5 grams
• Sodium : 590 milligrams
• Sugar : 3 grams