Sesame Noodles with Chili Oil and Scallions
yield: 4
total time: 35 minutes
Ingredients
- 4 scallions whites and greens separated, thinly sliced
- 1/2 cup vegetable oil
- 1 tablespoon crushed red pepper flakes
- 2 teaspoons sesame seeds
- 2 teaspoons Szechwan peppercorns coarsely chopped
- 12 ounces ramen noodles thin, or spaghettini
- kosher salt
- 1/4 cup tahini
- 1/4 cup rice vinegar unseasoned
- 3 tablespoons reduced sodium soy sauce
- 2 teaspoons toasted sesame oil
- 1 teaspoon sugar
Nutrition
- Calories : 750 calories
- Carbohydrate : 62 grams
- Fat : 51 grams
- Fiber : 4 grams
- Protein : 13 grams
- SaturatedFat : 10 grams
- Sodium : 2340 milligrams
- Sugar : 3 grams
- TransFat : 1 grams
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