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Chinese Spare Ribs (slow Cooker)

yield: 4 total time: 55 minutes
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Ingredients

  • 1 1/4 pounds pork ribs St Louis style, approx, 545g - 1/2 a rack, can also use other cuts, these are just probably best suited
  • 2 tablespoons hoisin sauce
  • 2 tablespoons honey
  • 1 tablespoon soy sauce
  • 1 tablespoon rice wine
  • 1 teaspoon Chinese five-spice powder
  • 1/2 teaspoon ginger grated/minced
  • 1/2 teaspoon garlic grated/minced

Nutrition

  • Calories : 440 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 110 milligrams
  • Fat : 32 grams
  • Fiber : 1 grams
  • Protein : 21 grams
  • SaturatedFat : 11 grams
  • Sodium : 470 milligrams
  • Sugar : 11 grams
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