Chinese Style Meat Buns

Ingredients

• 1/2 cup warm water
• 2 1/2 teaspoons dry yeast
• 1/4 cup sugar
• 2 1/4 cups all purpose flour
• 1 egg beaten
• 3 tablespoons oil
• 1/2 teaspoon salt
• 1 pork loin 1½ lb
• 2 teaspoons garlic paste
• 1 tablespoon vegetable oil
• 2 tablespoons honey
• 2 tablespoons hoisin sauce
• 2 tablespoons light soy sauce
• 1 tablespoon red wine
• 1/2 teaspoon freshly ground pepper
• 1 pinch salt
• 1/2 teaspoon five spice powder
• 1 teaspoon sesame oil
• 1 tablespoon vegetable oil
• 2 sprigs green onion finely chopped
• 1 egg beaten

Nutrition

• Calories : 270 calories
• Carbohydrate : 27 grams
• Cholesterol : 60 milligrams
• Fat : 12 grams
• Fiber : 1 grams
• Protein : 12 grams
• SaturatedFat : 2.5 grams
• Sodium : 350 milligrams
• Sugar : 8 grams