Recipes details Download PDF
Site Logo

Red Bean and Coconut Rice Cake Chinese New Year Dessert

yield: 4 total time: 300 minutes
Icon site

Ingredients

  • 2 1/8 cups red beans soak in water for a couple hours
  • 2 3/4 cups brown sugar
  • 1/4 teaspoon salt
  • 2 7/8 cups glutinous rice flour
  • 1 pound sweet red beans
  • 1 3/4 cups coconut milk
  • 2 7/16 cups brown sugar

Nutrition

  • Calories : 1710 calories
  • Carbohydrate : 341 grams
  • Fat : 28 grams
  • Fiber : 19 grams
  • Protein : 32 grams
  • SaturatedFat : 22 grams
  • Sodium : 230 milligrams
  • Sugar : 187 grams
Icon site footer
Thank you for visiting our website. Hope you enjoy Red Bean and Coconut Rice Cake Chinese New Year Dessert above. You can see more 19 chinese red bean recipe Discover culinary perfection! to get more great cooking ideas.

Recipes with Similar Ingredients