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Chinese Style Lamb Fried Rice

yield: 4 total time: 15 minutes
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Ingredients

  • 1 1/8 pounds lamb mince
  • 1 1/8 pounds cooked white rice cold, long grain/basmati/jasmine all work well
  • 2 large eggs beaten
  • 4 tablespoons soy sauce
  • 1 tablespoon sesame oil
  • 3/4 cup frozen peas
  • fresh coriander optional
  • spring onions optional
  • red chillies optional

Nutrition

  • Calories : 450 calories
  • Carbohydrate : 5 grams
  • Cholesterol : 195 milligrams
  • Fat : 35 grams
  • Fiber : 1 grams
  • Protein : 27 grams
  • SaturatedFat : 14 grams
  • Sodium : 1040 milligrams
  • Sugar : 2 grams
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