Ingredients
- 1 bunch Chinese long beans about 1/2 lb
- 2 tablespoons vegetable oil
- 1 tablespoon garlic minced
- 1/2 teaspoon salt or to taste
- 1 teaspoon soy sauce or to taste
Nutrition
- Calories : 60 calories
- Carbohydrate : 1 grams
- Fat : 7 grams
- Sodium : 370 milligrams
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