Ingredients
- 1 1/8 pounds pork finely minced
- 1 shallot peeled and finely chopped
- 2 cloves garlic peeled and finely chopped
- 1/4 teaspoon ground ginger
- 2 tablespoons cornflour
- 1 teaspoon sherry
- 1 teaspoon salt
- 1/4 teaspoon white pepper
- oil for deep frying
Nutrition
- Calories : 280 calories
- Carbohydrate : 8 grams
- Cholesterol : 85 milligrams
- Fat : 14 grams
- Protein : 29 grams
- SaturatedFat : 3 grams
- Sodium : 660 milligrams
Thank you for visiting our website. Hope you enjoy Chinese Pork Balls... above. You can see more 18 chinese pork tail recipe Get cooking and enjoy! to get more great cooking ideas.