Crock-Pot Pork Roast
yield: 4
total time: 35 minutes
Ingredients
- pork roast 3-4 pounds or one the fits comfortably in the crock-pot
- 3 potatoes or so, peeled and cubed
- 1 carrot sliced
- 1/2 onion sliced
- 2 tablespoons garlic powder or more of, to taste, minced garlic would work, too
- 1 dash cayenne pepper
- salt
- pepper
Nutrition
- Calories : 150 calories
- Carbohydrate : 34 grams
- Fiber : 5 grams
- Protein : 5 grams
- Sodium : 220 milligrams
- Sugar : 3 grams
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