Ingredients
- 16 ounces split peas
- 1 pork hock ham bone, smoked turkey, diced ham
- 6 cups chicken stock
- 1 onion diced
- 2 garlic cloves minced
- 2 teaspoons ginger paste
- 1 tablespoon curry powder
- 2 tablespoons bacon fat or butter
Nutrition
- Calories : 280 calories
- Carbohydrate : 35 grams
- Cholesterol : 25 milligrams
- Fat : 7 grams
- Fiber : 12 grams
- Protein : 20 grams
- SaturatedFat : 1.5 grams
- Sodium : 460 milligrams
- Sugar : 7 grams
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