Ingredients
- 8 ounces pork / person thinly sliced, . I usually use a pork chop or fillet and slice that thinly, 1 per person
- 1 1/2 cups frozen garden peas
- 1 handful mushrooms cleaned and cut to bite size pieces
- 1 inch ginger piece of
- 2 cloves garlic
- chilies Fresh chopped, optional
- 1 handful cashew nuts optional
- 1 spring onions / scallions
- 1 handful fresh coriander / cilantro
- 2 teaspoons cornflour
- 1 1/2 tablespoons light soy sauce
- 1 tablespoon oyster sauce
- 1 teaspoon sugar
- 2 teaspoons Chinese rice wine
- 2 teaspoons sesame oil
- 1 teaspoon chicken stock powder
- 4 tablespoons water
- 1 teaspoon seeds chili, optional
Nutrition
- Calories : 340 calories
- Carbohydrate : 19 grams
- Cholesterol : 40 milligrams
- Fat : 21 grams
- Fiber : 3 grams
- Protein : 22 grams
- SaturatedFat : 4 grams
- Sodium : 670 milligrams
- Sugar : 6 grams
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