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Chinese Pizza with Ginger Garlic Tofu

yield: 4 total time: 25 minutes
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Ingredients

  • 2 tablespoons hoisin sauce
  • 3 tablespoons red pepper chopped
  • 2 tablespoons green onion chopped
  • 1 tablespoon chopped cilantro
  • 3 tablespoons tofu crumbled ginger garlic, recipe follows
  • gluten free pizza crust mix
  • dough
  • 14 ounces firm tofu
  • 1 tablespoon gluten free tamari low sodium
  • 1 tablespoon sesame oil + a little more for cooking
  • 2 teaspoons minced ginger
  • 1 clove garlic minced

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 21 grams
  • Fat : 22 grams
  • Fiber : 3 grams
  • Protein : 19 grams
  • SaturatedFat : 4 grams
  • Sodium : 530 milligrams
  • Sugar : 3 grams
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