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Chinese Pickles 酸瓜

yield: 4 total time: 60 minutes

Ingredients

2 cucumbers
1 carrot
1 teaspoon sea salt
1 cup rice vinegar
1 cup sugar we use Raw Sugar
2 slices ginger

Nutrition

Calories : 240 calories
Carbohydrate : 58 grams
Fiber : 2 grams
Protein : 2 grams
Sodium : 610 milligrams
Sugar : 54 grams

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