Chinese Beef Stew
yield: 8
total time: 180 minutes
Ingredients
- beef brisket
- peanut oil
- hoisin sauce
- Shaoxing wine
- soy sauce
- tamari
- garlic
- star anise
- Sichuan peppercorns
- Chinese five-spice powder
- sugar
- water
- daikon chinese icicle radish
Nutrition
- Calories : 70 calories
- Carbohydrate : 8 grams
- Fat : 2 grams
- Fiber : 2 grams
- Protein : 1 grams
- Sodium : 180 milligrams
- Sugar : 5 grams
Thank you for visiting our website. Hope you enjoy Chinese Beef Stew above. You can see more 17 chinese pickled daikon recipe Savor the mouthwatering goodness! to get more great cooking ideas.