Ingredients
- 3 cups apple cider vinegar or white vinegar
- 2 cups water
- 2 1/2 cups sugar
- 1/2 teaspoon celery seed
- 1 teaspoon dried dill weed
- 1 teaspoon ground turmeric
- 1 tablespoon pickling salt
- 1/2 teaspoon pickle crisp, optional
- 8 pickling cucumbers medium sized
- 1 white onion small
- 4 cloves garlic
Nutrition
- Calories : 590 calories
- Carbohydrate : 143 grams
- Fiber : 4 grams
- Protein : 4 grams
- Sodium : 1800 milligrams
- Sugar : 132 grams
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