Ingredients
- 2 tablespoons soy sauce
- 2 tablespoons rice wine or vermouth or dry sherry
- 2 teaspoons minced ginger
- 1 garlic clove minced
- 1/4 teaspoon white pepper optional
- 2 eggs lightly beaten
- 1 tablespoon soy sauce
- 2/3 cup orange juice ideally fresh squeezed
- 1 tablespoon honey
- 1 tablespoon marmalade
- 1 tablespoon rice vinegar
- sesame oil Drizzle of
- 5 chiles small, dried hot, broken up and seeds discarded
- 1 tablespoon tangerine peel, thinly sliced, optional
- 1 1/2 pounds pheasant or other white meat cubed
- 1/4 cup corn plus another tablespoon, tapioca or potato starch
- 2 cups cooking oil
- green onions Chopped, optional
Nutrition
- Calories : 1420 calories
- Carbohydrate : 20 grams
- Cholesterol : 230 milligrams
- Fat : 127 grams
- Fiber : 1 grams
- Protein : 50 grams
- SaturatedFat : 12 grams
- Sodium : 1000 milligrams
- Sugar : 12 grams
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