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Tomahawk Steak (rib With Leg)

yield: 4 total time: 60 minutes

Ingredients

2 5/8 pounds steak Tomahawk
1/2 tablespoon peppercorns fresh
sea salt
1 tablespoon chopped chives
2 cloves garlic
1 1/4 cups sour cream
4 baked potatoes

Nutrition

Calories : 300 calories
Carbohydrate : 41 grams
Cholesterol : 35 milligrams
Fat : 14 grams
Fiber : 4 grams
Protein : 5 grams
SaturatedFat : 9 grams
Sodium : 260 milligrams
Sugar : 6 grams

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