Ingredients
- base CHOCOLATE
- 5 tablespoons coconut oil melted
- 4 tablespoons cocoa powder
- 2 teaspoons maple syrup
- 1/8 teaspoon salt
- nougat LAYER:
- 4 tablespoons coconut oil melted
- 2 tablespoons milk your choice
- 3 tablespoons maple syrup
- 1/2 teaspoon vanilla
- 1/2 cup oats ground into flour, use almond flour if grain-free
- 1/8 teaspoon sea salt
- caramel
- 8 dates Medjool
- 2 tablespoons peanut butter I used salted so I didn't add any extra salt
- 1 teaspoon vanilla
- 2 teaspoons water
- 1/4 cup peanuts
Nutrition
- Calories : 410 calories
- Carbohydrate : 38 grams
- Fat : 28 grams
- Fiber : 4 grams
- Protein : 7 grams
- SaturatedFat : 19 grams
- Sodium : 160 milligrams
- Sugar : 23 grams
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