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Chinese Chicken Tacos

yield: 4 total time: 30 minutes
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Ingredients

  • 8 egg roll wrappers large
  • oil for frying
  • 2 chicken breasts large, cooked and shredded
  • 1/4 cup Soy Vay® Toasted Sesame Dressing & Marinade
  • 8 ounces bamboo shoots 1 can, drained and cut into strips
  • romaine lettuce
  • green onion
  • grated carrot
  • peanuts
  • fresh cilantro
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