Char Siu Bao

Ingredients

• 1 tablespoon sugar
• 1 tablespoon soy sauce
• 2 teaspoons oyster sauce
• 1 tablespoon water
• 2 teaspoons canola oil
• salt
• ground white pepper
• 2 scallions chopped white and green parts
• 1/2 pound char siu homemade or store-bought, diced, click here to find out where to buy store-bought char siu pork
• 1 tablespoon Shaoxing rice wine or dry sherry, optional
• 1 1/2 tablespoons cornstarch dissolved in 2 Tbsp water
• 1 1/2 teaspoons instant dry yeast
• 3/4 cup lukewarm water
• 2 tablespoons canola oil
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 3 cups flour

Nutrition

• Calories : 490 calories
• Carbohydrate : 87 grams
• Fat : 10 grams
• Fiber : 4 grams
• Protein : 10 grams
• SaturatedFat : 0.5 grams
• Sodium : 770 milligrams
• Sugar : 10 grams