Ingredients
- 3/4 pound green beans
- 2 tablespoons sesame oil or vegetable oil
- 6 garlic cloves thinly sliced
- 1 teaspoon crushed red pepper flakes or 12 dried chili peppers
- 1 tablespoon soy sauce or tamari, if gluten free
- 1 teaspoon sugar
Nutrition
- Calories : 100 calories
- Carbohydrate : 9 grams
- Fat : 7 grams
- Fiber : 3 grams
- Protein : 2 grams
- SaturatedFat : 1 grams
- Sodium : 230 milligrams
- Sugar : 4 grams
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