Instant Pot Easy Braised Oxtail
yield: 4
total time: 80 minutes
Ingredients
- 1 tablespoon vegetable oil
- 3 pounds oxtail cut into 3-inch lengths
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon fresh ground black pepper
- 1 cup beef broth or water
- 1/2 teaspoon dried thyme
- 1 tablespoon Worcestershire sauce
- 1 tablespoon soy sauce
Nutrition
- Calories : 1090 calories
- Carbohydrate : 1 grams
- Cholesterol : 240 milligrams
- Fat : 95 grams
- Protein : 59 grams
- SaturatedFat : 41 grams
- Sodium : 990 milligrams
- Sugar : 1 grams
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