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Chinese Orange Peel Chicken

yield: 5 total time: 50 minutes
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Ingredients

  • 2 whole zest Oranges, Removed Using A Vegetable Peeler In 1" Pieces
  • 1 cup juice From Oranges
  • 3/4 cup chicken broth Gluten Free
  • 2/3 cup brown sugar
  • 1/3 cup rice vinegar
  • 1/4 cup tamari soy sauce Gluten Free
  • 1 tablespoon chili garlic paste Gluten Free
  • 4 whole boneless skinless chicken breast Cut Into 1 1/4" Cubes
  • 2 whole eggs Beaten Well
  • 1 1/2 cups cornstarch Gluten Free
  • 2 teaspoons fresh ginger Grated
  • 4 cloves garlic Minced
  • 2 tablespoons cornstarch Gluten Free
  • 3 tablespoons water
  • cooking oil For Frying, I like coconut oil.

Nutrition

  • Calories : 560 calories
  • Carbohydrate : 65 grams
  • Cholesterol : 205 milligrams
  • Fat : 12 grams
  • Fiber : 1 grams
  • Protein : 45 grams
  • SaturatedFat : 3 grams
  • Sodium : 1080 milligrams
  • Sugar : 23 grams
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