{Slow Cooker} Orange Chicken

Ingredients

• 2 pounds boneless skinless chicken breasts about 4-5 pieces depending on the size **see note for meatless version
• sauce Orange
• 1 cup low sodium chicken broth for meatless version use vegetable broth
• 1/3 cup low sodium soy sauce or tamari
• 2/3 cup brown sugar
• 1 Orange medium/large, or about ½ cup
• 1 orange medium-large, about ½ - 2 tablespoons
• 1/4 cup apple cider vinegar
• 2 cloves garlic minced
• 2 teaspoons minced ginger or freshly grated
• 1 teaspoon Sriracha or red pepper chili flakes, optional or to taste
• 1/2 teaspoon sesame oil
• 1/4 teaspoon white pepper
• salt
• black pepper
• cornstarch slurry
• 2 tablespoons cornstarch
• 2 tablespoons cold water
• sesame seeds
• green onion thinly sliced
• Thai chili peppers seeded, thinly sliced, optional

Nutrition

• Calories : 520 calories
• Carbohydrate : 55 grams
• Cholesterol : 145 milligrams
• Fat : 10 grams
• Fiber : 7 grams
• Protein : 52 grams
• SaturatedFat : 3 grams
• Sodium : 1350 milligrams
• Sugar : 27 grams