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Long Soup

yield: 4 total time: 35 minutes

Ingredients

1 1/2 tablespoons vegetable oil
1/4 head cabbage shredded
4 ounces pork tenderloin lean, cut into thin strips
6 cups chicken broth
2 tablespoons soy sauce
1/2 teaspoon fresh ginger root minced
8 green onions fresh, chopped
4 ounces chinese noodles

Nutrition

Calories : 310 calories
Carbohydrate : 26 grams
Cholesterol : 20 milligrams
Fat : 19 grams
Fiber : 3 grams
Protein : 17 grams
SaturatedFat : 2 grams
Sodium : 710 milligrams
Sugar : 1 grams

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