Ingredients
- 6 ounces chinese noodles your choice
- 4 cups chicken stock
- 1 tablespoon fish sauce
- 1 tablespoon dark soy sauce low sodium
- 1 tablespoon light soy sauce
- 1 lime
- 1 star anise
- 1 teaspoon brown sugar
- 3 green onions
- 1 head bok choy Pak choi chopped or sliced
- 20 shrimp cleaned and deveined
- chilli flakes
Nutrition
- Calories : 390 calories
- Carbohydrate : 44 grams
- Cholesterol : 55 milligrams
- Fat : 16 grams
- Fiber : 5 grams
- Protein : 22 grams
- SaturatedFat : 1.5 grams
- Sodium : 1510 milligrams
- Sugar : 9 grams
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