Ingredients
- 1 teaspoon chili oil
- 2 cloves garlic minced
- 1 tablespoon ginger minced
- 3 spring onions washed, white parts sliced very thin and green sections reserved
- 3 tablespoons soy sauce
- 3/4 cup water
- 3/4 cup unsalted cashews
- 2 tablespoons peanut oil for stir frying, as needed
- 1 1/2 pounds chicken breast cut into 1 to 2-inch pieces
- 1 pound mushrooms stems removed, cut into large pieces
- 1 cup carrots sliced into 2- to 3-inch strips
- 1 can water chestnuts whole
- 1 tablespoon cornstarch mixed with 2 tablespoons water
Nutrition
- Calories : 440 calories
- Carbohydrate : 29 grams
- Cholesterol : 85 milligrams
- Fat : 20 grams
- Fiber : 3 grams
- Protein : 37 grams
- SaturatedFat : 4 grams
- Sodium : 730 milligrams
- Sugar : 4 grams
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