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Mu Shu Pork Stir-Fry

yield: 5 total time: 30 minutes
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Ingredients

  • 1/3 cup hoisin sauce plus more for serving
  • 2 tablespoons soy sauce
  • 1 pound boneless pork loin chops cut into thin strips
  • 2 tablespoons canola oil
  • 1 head savoy cabbage halved, cored and thinly sliced crosswise
  • 6 ounces shiitake mushrooms stems discarded and caps thinly sliced
  • 4 green onions white and pale green portions, thinly sliced
  • 3 carrots coarsely grated
  • 8 ounces water chestnuts sliced
  • 2 tablespoons fresh ginger minced
  • 2 tablespoons cornstarch mixed with 2 to 3 Tbs. water
  • 8 flour tortillas each 8 inches in diameter, warmed

Nutrition

  • Calories : 620 calories
  • Carbohydrate : 88 grams
  • Cholesterol : 45 milligrams
  • Fat : 16 grams
  • Fiber : 10 grams
  • Protein : 32 grams
  • SaturatedFat : 3 grams
  • Sodium : 1390 milligrams
  • Sugar : 12 grams
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