Chinese Mooncake (Yue Bing)—Traditional Version
yield: 4
total time: 60 minutes
Ingredients
- 15/16 cup plain flour
- 2 1/16 tablespoons peanut oil
- 2 tablespoons vegetable oil
- 1 tablespoon flour for coating the tool
- 3 13/16 tablespoons golden syrup homemade or store bought
- 1/3 teaspoon lye water
- 8 egg yolks salted, each 10g
- 1 1/2 cups bean paste or black sesame filling,25g*8+30g*6
- 1 egg yolk
- 1 tablespoon egg white
Nutrition
- Calories : 610 calories
- Carbohydrate : 78 grams
- Cholesterol : 475 milligrams
- Fat : 27 grams
- Fiber : 4 grams
- Protein : 12 grams
- SaturatedFat : 6 grams
- Sodium : 1580 milligrams
- Sugar : 30 grams
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