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Chinese Mooncake (Yue Bing)—Traditional Version

yield: 4 total time: 60 minutes
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Ingredients

  • 15/16 cup plain flour
  • 2 1/16 tablespoons peanut oil
  • 2 tablespoons vegetable oil
  • 1 tablespoon flour for coating the tool
  • 3 13/16 tablespoons golden syrup homemade or store bought
  • 1/3 teaspoon lye water
  • 8 egg yolks salted, each 10g
  • 1 1/2 cups bean paste or black sesame filling,25g*8+30g*6
  • 1 egg yolk
  • 1 tablespoon egg white

Nutrition

  • Calories : 610 calories
  • Carbohydrate : 78 grams
  • Cholesterol : 475 milligrams
  • Fat : 27 grams
  • Fiber : 4 grams
  • Protein : 12 grams
  • SaturatedFat : 6 grams
  • Sodium : 1580 milligrams
  • Sugar : 30 grams
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