Szechuan Shrimp Stir Fry With Fried Rice

Ingredients

• 12 medium shrimp
• 4 cups mixed vegetables broccoli, red pepper, green pepper, carrots, green beans, peapods, sugar snap peas, water chestnuts, mushrooms…
• 2/3 cup sauce Szechuan
• 2 tablespoons olive oil or sesame, peanut, or canola oil
• 2 cups cooked rice cook rice according to directions or use previously cooked, leftover rice, or bagged rice like Uncle Ben’s Ready Ri…
• 2 tablespoons olive oil or sesame, peanut, or canola oil
• 1 egg
• 1/2 cup vegetables diced, optional, carrots, peas, water chestnuts, mushrooms, peppers, bean sprouts, same vegetables used in stir fry…

Nutrition

• Calories : 620 calories
• Carbohydrate : 60 grams
• Cholesterol : 160 milligrams
• Fat : 36 grams
• Fiber : 17 grams
• Protein : 23 grams
• SaturatedFat : 5 grams
• Sodium : 610 milligrams
• Sugar : 8 grams