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Pumpkin Pie Millet Porridge

yield: 2 total time: 45 minutes

Ingredients

1/2 cup millet uncooked
1 1/3 cups water
1/3 cup pumpkin puree
teaspoon cinnamon
1/4 teaspoon ginger
1/4 teaspoon nutmeg
1 pinch clove
maple syrup to taste
toasted pecans to top

Nutrition

Calories : 400 calories
Carbohydrate : 57 grams
Fat : 17 grams
Fiber : 10 grams
Protein : 8 grams
SaturatedFat : 2 grams
Sodium : 110 milligrams
Sugar : 11 grams

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