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Sago pudding

yield: 4 total time: 16 minutes

Ingredients

2 cups skim milk skim/
1/2 cup sago
2 eggs
1/4 cup sugar
1 teaspoon vanilla essence

Nutrition

Calories : 200 calories
Carbohydrate : 37 grams
Cholesterol : 110 milligrams
Fat : 2.5 grams
Protein : 7 grams
SaturatedFat : 1 grams
Sodium : 100 milligrams
Sugar : 19 grams

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