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Chinese Mango Pudding

yield: 4 total time: 20 minutes

Ingredients

3 mangoes middle size mature, fresh mango cubes 1 pound
2 packets gelatin sheets unflavored, or, 10g, see note 1 if you want to use gelatin powder
2/3 cup milk or coconut milk
4 tablespoons heavy cream chilled
1/2 cup granulated sugar or more if needed

Nutrition

Calories : 290 calories
Carbohydrate : 55 grams
Cholesterol : 30 milligrams
Fat : 8 grams
Fiber : 3 grams
Protein : 4 grams
SaturatedFat : 4.5 grams
Sodium : 40 milligrams
Sugar : 51 grams

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