Ingredients
- 4 eggs
- 1 2/3 cups milk
- 1/2 cup light brown sugar firmly packed
- 1 teaspoon ground cinnamon
- 1/8 teaspoon salt
- 1 teaspoon vanilla extract
- 1 1/2 cups long-grain white rice
- 2/3 cup coconut sweetened shredded dried, plus toasted coconut for serving
- 1 mango large, peeled, pitted and sliced
Nutrition
- Calories : 290 calories
- Carbohydrate : 50 grams
- Cholesterol : 110 milligrams
- Fat : 6 grams
- Fiber : 2 grams
- Protein : 9 grams
- SaturatedFat : 3.5 grams
- Sodium : 115 milligrams
- Sugar : 21 grams
Thank you for visiting our website. Hope you enjoy Coconut Rice Pudding above. You can see more 20 chinese mango pudding dessert recipe Experience flavor like never before! to get more great cooking ideas.