Ingredients
- 1 tablespoon vegetable oil
- 2 shallots minced
- 4 cloves garlic minced
- 4 chilies Thai bird’s eye, minced
- 1 cup long beans cut into ¼" pieces
- 8 ounces ground chicken breast
- 1 teaspoon oyster sauce
- 1 teaspoon light soy sauce
- 1/2 teaspoon dark soy sauce
- 1 teaspoon sugar
- 1 bunch thai basil leaves fresh, stems removed
- eggs optional
Nutrition
- Calories : 750 calories
- Carbohydrate : 81 grams
- Cholesterol : 220 milligrams
- Fat : 26 grams
- Fiber : 9 grams
- Protein : 54 grams
- SaturatedFat : 5 grams
- Sodium : 790 milligrams
- Sugar : 2 grams
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