Chinese Lemon Chicken

Ingredients

• 600 grams chicken breast cut into roughly 3cm cubes
• 1/2 cup chicken stock
• 1 1/2 tablespoons light soy sauce
• 3 tablespoons sugar
• 3 tablespoons lemon juice juice of about 2 lemons
• 1 lemon
• 1 cup plain flour
• 2 garlic cloves finely chopped
• 1 teaspoon ginger finely grated
• 2 teaspoons cornstarch dissolved in 2 tbsp water
• vegetable oil for frying
• 1 teaspoon sesame seeds
• spring onion sliced, scallions to serve
• lemon slices to serve, optional
• marinade
• 2 tablespoons light soy sauce
• 1 tablespoon Shaoxing wine Chinese
• 1 egg white lightly whisked

Nutrition

• Calories : 420 calories
• Carbohydrate : 44 grams
• Cholesterol : 95 milligrams
• Fat : 11 grams
• Fiber : 4 grams
• Protein : 38 grams
• SaturatedFat : 2 grams
• Sodium : 1020 milligrams
• Sugar : 11 grams