Liver & Bacon With Onion Gravy
yield: 2
total time: 30 minutes
Ingredients
- 4 smoked bacon rashers
- 2 tablespoons plain flour seasoned
- 1 pinch sage dried, optional
- 6 slices lambs liver about 400g/14oz
- 1 tablespoon olive oil
- 1 onion thinly sliced
- 1 1/4 cups beef stock
- 2 tablespoons ketchup
Nutrition
- Calories : 400 calories
- Carbohydrate : 17 grams
- Cholesterol : 40 milligrams
- Fat : 32 grams
- Fiber : 1 grams
- Protein : 11 grams
- SaturatedFat : 9 grams
- Sodium : 940 milligrams
- Sugar : 7 grams
Thank you for visiting our website. Hope you enjoy Liver & Bacon With Onion Gravy above. You can see more 17 chinese lamb liver recipe They're simply irresistible! to get more great cooking ideas.