Chinese Black Chicken Soup with Goji Soup
yield: 2
total time: 20 minutes
Ingredients
- 1 1/8 pounds chicken meat
- 1 1/8 pounds chicken meat
- 3 1/2 ounces jujube
- 4 tablespoons goji
- 3/4 ounce onions
- 1 2/3 tablespoons ginger slices
- 1/8 ounce chicken powder
- 1/8 tablespoon salt
- cooking wine
- cooking oil
Nutrition
- Calories : 670 calories
- Carbohydrate : 3 grams
- Cholesterol : 320 milligrams
- Fat : 25 grams
- Fiber : 1 grams
- Protein : 106 grams
- SaturatedFat : 6 grams
- Sodium : 1160 milligrams
- Sugar : 1 grams
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