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Chinese Pork Dumplings + Chili Oil

yield: 8 total time: 45 minutes
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Ingredients

  • 1 pound ground pork
  • 1 large egg
  • 2 tablespoons low sodium soy sauce
  • 1 tablespoon sesame oil
  • 1 tablespoon rice wine vinegar
  • 1 tablespoon dark brown sugar
  • 3 cloves garlic minced
  • 2 inches fresh ginger piece, minced
  • 1/4 teaspoon coarse salt
  • 1/4 teaspoon ground black pepper
  • 1/2 cup green onion finely chopped
  • 32 wonton wrappers
  • 3 tablespoons canola oil
  • 2 cups water or stock
  • 1 tablespoon chili oil
  • 1 tablespoon low sodium soy sauce
  • 1/2 tablespoon dark brown sugar
  • 1 pinch crushed red pepper flakes

Nutrition

  • Calories : 340 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 70 milligrams
  • Fat : 22 grams
  • Fiber : 1 grams
  • Protein : 14 grams
  • SaturatedFat : 5 grams
  • Sodium : 500 milligrams
  • Sugar : 3 grams
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